Bi-monthly newsletters provide basic nutrition education information to SNAP recipients and/or eligible recipients and other limited resource clientele.  Each newsletter contains ideas for assisting parents with feeding their children properly, cooking with kids and food facts. Also, an economical recipe along with basic budget tips offers a healthy meal idea for families.  These newsletters are made available to SNAP offices, WIC/Health Clinics, Head Start, Senior Centers, Housing Authorities, Food Pantry’s and other locations that serve limited resource clientele.

Click on the newsletter image to open document.

Newsletters for 2017

February / March

       English                        Spanish

February / March 2017 Healthy Choices Newsletter      February / March 2017 Spanish Healthy Choices Newsletter