Balsamic Honey Glaze:
1/2 cup balsamic vinegar
3 tablespoons honey
6 flatbreads
12 pieces of cheese, such as Havarti (2 per flatbread)
1 cup blackberries, halved
1 1/2 cups strawberries, chopped
15 basil leaves, chopped and divided

6 flatbreads


Preheat oven to 400°F. Place flatbreads on a baking sheet and add two slices Havarti cheese, blackberries, and strawberries. Bake for 5-7 minutes, or until cheese is melted. After flatbreads are removed from oven, add chopped basil and honey balsamic glaze. Serve warm.

To make the glaze:
Add balsamic vinegar and honey to a small sauce pan and simmer until reduced by half (10-15 minutes). Remove from heat and set aside.

Nutritional Analysis: 
340 calories
16 g fat
9 g saturated fat
40 mg cholesterol
520 mg sodium
34 g carbohydrate
11 g fiber
16 g sugar
20 g protein

Berry and Basil Pizza Crisp with Honey Balsamic

Kentucky Proud Project
County Extension Agents for Family and Consumer Sciences 
University of Kentucky, Dietetics and Human Nutrition Students

February, 2017

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