Food and Nutrition
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-SSB.033 | Healthy Snacks for Preschoolers | August 1, 1995 | December 1, 2007 | Sandra Bastin |
| FN-SSB.118 | Kids and Fiber | July 1, 1998 | December 1, 2007 | Sandra Bastin |
| FN-SSB.131 | Nourishing a Sick Child | March 1, 1999 | December 1, 2007 | Sandra Bastin |
| FCS3-553 | Family Mealtime: A How-To Guide | October 1, 2011 | April 25, 2024 | Ingrid Adams |
| FCS3-554 | Family Mealtime: Using MyPlate for Our Plates | October 1, 2011 | October 1, 2015 | Ingrid Adams |
| FN-CTL.001 | Inspiring Grandchildren to Become Grand Cooks | July 9, 2024 | Courtney Luecking | |
| FN-AMC.101 | Nurturing Little Ones: The Vital Role of Vitamin D and Iron in Baby’s First Year | March 24, 2025 | Anna Cason | |
| FN-CTL.100 | Caring for Baby Teeth in the Early Years | April 3, 2025 | Coutney Luecking |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-SSB.920 | Essential Ingredients | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-SSB.921 | Types of Flour Used in Baking | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-SSB.922 | The Art of Baking Bread | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-SSB.923 | Quick Breads | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-SSB.924 | Cookies | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-SSB.925 | Cakes | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-SSB.926 | Pies and Cobblers | December 1, 2010 | December 1, 2014 | Sandra Bastin |
| FN-AP-017 | Baking for One, Two or a Few | August 15, 2016 | ||
| FN-SSB.050 | Getting the Most from your Bread Machine | May 1, 1996 |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-SSB.022 | Dinner on a Dollar | January 1, 1995 | September 8, 2020 | Sandra Bastin |
| FCS3-605 | Navigating the Grocery Store | February 12, 2018 | Heather Norman-Burgdolf | |
| FCS3-607 | Dining Out the Healthy Way | January 1, 1995 | February 12, 2018 | Heather Norman-Burgdolf |
| FCS3-610 | Meal Kits: Are They Worth It? | April 12, 2018 | Heather Norman-Burgdolf | |
| FN-JSK.020 | Economical Entrees | January 1, 1998 | January 1, 2018 | Janet Kurzynske |
| FCS3-632 | Making the Most of Meals while Traveling | March 11, 2022 | March 11, 2022 | |
| FN-SBJ.001 | Planning Holiday Meals on a Thrifty Budget | August 1, 2023 | ||
| NF-HNB-002 | Savvy Online Grocery Shopping | April 1, 2023 | ||
| FCS3-635 | How to Get Out of a Mealtime Rut | May 2, 2022 | Heather Norman-Burgdolf | |
| FCS3-601 | Picking out Produce: Organic and Conventional Foods | December 1, 2017 | Dawn Brewer |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-SSB.104 | The Healthful Soybean | September 1, 2007 | September 1, 2011 | Sandra Bastin |
| FN-SSB.030 | Cheese Basics | September 1, 1997 | September 1, 1997 | Sandra Bastin |
| FN-SSB.069 | Soups and Salads | October 1, 1996 | September 8, 2020 | Sandra Bastin |
| FN-SSB.070 | Soups of All Sorts (+LG) | October 1, 1996 | September 8, 2020 | Sandra Bastin |
| FN-SSB.113 | The Nutritive Value of Meat | March 1, 2011 | March 1, 2015 | Sandra Bastin |
| FN-SSB.913 | The Edible Rainbow | November 1, 2007 | November 1, 2011 | Sandra Bastin |
| FN-SSB.914 | Versatile Vegetables | November 1, 2007 | November 1, 2011 | Sandra Bastin |
| FN-SSB.915 | Healthful Beginnings | November 1, 2007 | November 1, 2011 | Sandra Bastin |
| FN-SSB.156 | More Mushrooms, Please! | September 1, 2006 | September 1, 2010 | Sandra Bastin |
| FCS3-566 | The Health Benefits of Cruciferous Vegetables | May 1, 2013 | May 1, 2017 | Ingrid Adams |
| FCS3-567 | The Health Benefits of Dark Green Leafy Vegetables | May 1, 2013 | May 1, 2017 | Ingrid Adams |
| FCS3-568 | The Health Benefits of Tomato and Tomato Products | May 1, 2013 | May 1, 2017 | Ingrid Adams |
| FCS3-569 | The Health Benefits of Dark Yellow and Orange Vegetables | May 1, 2013 | May 1, 2017 | Ingrid Adams |
| FN-AP-004 | Many Milks | April 1, 2012 | April 1, 2016 | Diane Mason |
| FCS3-558 | Power-Up Your Vegetable Choices | July 1, 2012 | July 1, 2016 | Ingrid Adams |
| FCS3-562 | MyPlate: Tools for Building a Balanced Plate | September 1, 2012 | July 19, 2024 | Anna Cason |
| FCS3-590 | Seafood: Are You Reeling in the Benefits | July 1, 2015 | August 7, 2024 | |
| FCS3-619 | Talking Turkey: Prep and Safety | December 20, 2018 | ||
| FCS3-620 | Talking Turkey: Dinner is Served | December 20, 2018 | ||
| FSHE-1 | Vegetables for Wellness: Kentucky Winter Squash and Pumpkin | August 1, 1993 | Sandra Bastin | |
| FN-SSB.064 | Great Grains Packed With Nutrition | May 19, 2023 | May 19, 2023 | |
| FSHE-6 | Vegetables for Wellness: Kentucky Peas | March 1, 2002 | Sandra Bastin | |
| FCS3-631 | 2015-2020 U.S. Dietary Guidelines for Americans | October 2, 2021 | Courtney Luecking, | |
| FSHE-4 | Vegetables for Wellness: Kentucky Corn | May 1, 2001 | Sandra Bastin | |
| FN-HNB.004 | Milk Matters | January 1, 2024 | Heather Norman-Burgdolf | |
| FSHE-9 | Vegetables for Wellness: Kentucky Cabbage | March 1, 2001 | Sandra Bastin | |
| FN-SSB.308 | Olive Oil Liquid Gold for Your Kitchen | March 1, 2023 | Sandra Bastin | |
| FSHE-7 | Broccoli: Choosing, Storing, Preparing and Enjoying | May 1, 2001 | March 18, 2025 | Anna Cason |
| FN-SSB.113 | Nutritional Value of Beef | June 1, 1998 | February 1, 2022 | Sandra Bastin |
| FSHE-10 | Tomato: Choosing, Storing, Preparing, and Enjoying. | March 1, 2001 | March 24, 2025 | Anna Cason |
| FN-AP2.001 | The Buzz About Honey | July 19, 2019 | ||
| FSHE-11 | Cucumbers: Choosing, Storing, Preparing, and Enjoying | March 1, 2002 | March 31, 2025 | Anna Cason |
| FCS3-627 | Sensational Salads | March 1, 2019 | Heather Norman-Burgdolf | |
| FSHE-16 | Vegetables for Wellness: Kentucky Blueberries | September 1, 1994 | Sandra Bastin | |
| FN-AMC.030 | Let's Spill the Tea on Tea | August 6, 2024 | Anna Cason | |
| FSHE-12 | Potatoes: Choosing, Storing, Preparing, and Enjoying | August 1, 1993 | April 15, 2025 | Anna Cason |
| FSHE-18 | Vegetables for Wellness: Kentucky Greens | May 1, 2001 | Sandra Bastin | |
| FSHE-17 | Asparagus: Choosing, Storing, Preparing, and Enjoying | April 1, 2001 | April 17, 2025 | Anna Cason |
| FN-SSB.026 | Exotic Fruits and Vegetables | July 1, 1995 | Sandra Bastin | |
| FN-SSB.078 | Nuts: Flavorful & Good For You | September 1, 2007 | June 20, 2023 | Sandra Bastin |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-SSB.055 | Perfect Pasta Every Time | April 1, 2012 | September 29, 2020 | Sandra Bastin |
| FN-SSB.029 | Delicious Meals in Minutes | September 1, 2007 | September 1, 2011 | Sandra Bastin |
| FN-SSB.072 | Microwave Cooking | February 1, 1997 | Sandra Bastin | |
| FN-SSB.095 | Make Ahead Meals | September 1, 2007 | September 1, 2011 | Sandra Bastin |
| FN-SSB.916 | Cooking with Herbs | November 1, 2007 | November 1, 2011 | Sandra Bastin |
| FN-SSB.917 | Thrill of the Grill | November 1, 2007 | November 1, 2011 | Sandra Bastin |
| FN-AP.008 | Mix-It-Up - 1-2-3 | June 1, 2011 | June 1, 2015 | Janet Johnson, Tracy Thorton and Valerie Hudson |
| FN-AP.009 | Mix-It-Up = Flavor Mixes | June 1, 2011 | June 1, 2015 | Janet Johnson and Tracy Thorton |
| FN-SSB.901 | It is All in the Recipe | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.902A | How to Hold a Knife | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.902C | How to Slice and Dice | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.902D | How to Dice an Onion | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.902E | Apple Bird Garnish | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.905 | Measuring Savvy | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.001 | Adapting Recipes | September 1, 2006 | September 29, 2020 | Sandra Bastin |
| FN-AP.149 | Gifts in a Jar | April 1, 2016 | ||
| FCS3-606 | Modifying Recipes | February 12, 2018 | Heather Norman-Burgdolf | |
| FCS3-629 | Savor the Flavor: Building Flavor with Herbs | May 1, 2019 | ||
| HSW-AP.001 | Charcuterie Boards 101 | July 1, 2023 | ||
| FN-HNB.001 | Kitchen-on-the-Go: A Guide for Food Demos Anywhere | December 1, 2019 | Heather Norman-Burgdolf | |
| FCS3-598 | Make Your Plate a Rainbow | December 1, 2017 | Dawn Brewer | |
| FCS3-599 | Healthy Ways to Flavor Your Food | December 1, 2017 | Dawn Brewer | |
| FN-HNB.003 | Building a Better Smoothie | December 1, 2023 | Heather Norman-Burgdolf | |
| FCS3-642 | Savor the Flavor: Using Kitchen Tools and Appliances | April 1, 2023 | Heather Norman-Burgdolf | |
| FCS3-634 | Savor the Flavor: Exploring Cooking Methods | May 1, 2022 | Heather Norman-Burgdolf | |
| FCS3-628 | Savor the Flavor: Cooking with Oils and Vinegars | April 1, 2019 | Heather Norman-Burgdolf | |
| FCS3-630 | Savor the Flavor: Seasoning with Spices | May 1, 2019 | Heather Norman-Burgdolf | |
| FN-AN.002 | Air Fryers | August 1, 2024 | Annhall Norris | |
| FN-SSB.002 | Cooking With Heat | January 1, 2011 | March 1, 2022 | Sandra Bastin |
| FN-AMC.40 | Building a Balanced Bowl | February 13, 2025 | Anna Cason | |
| FN-SSB.003 | Putting Your Crock Pot to Work | April 1, 1996 | September 1, 2007 | Sandra Bastin |
| FCS3-106 | Vegetable Preparation for the Family | July 6, 2022 | Sandra Bastin | |
| FN-SSB.027 | Stir-Fry Cookery | June 1, 1995 | Sandra Bastin | |
| FN-SSB.016 | Cooking for One or Two | October 1, 2012 | October 1, 2016 | Sandra Bastin |
| FN-SSB.019 | Mysteries of the Kitchen Revealed | October 1, 1994 | Sandra Bastin |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FCS3-335 | Freezing Vegetables | January 1, 1900 | May 1, 2008 | Sandra Bastin |
| FN-SSB.912 | Safe Harvest - Selecting, Storing, and Washing Fresh Produce | November 1, 2007 | May 1, 2023 | Sandra Bastin |
| FCS3-336 | Freezing Fresh Fruits | January 1, 1900 | May 1, 2008 | Sandra Bastin |
| FCS3-501 | Drying Foods at Home | May 1, 2008 | March 30, 2017 | Sandra Bastin |
| FCS3-578 | Home Canning Basics | February 1, 2015 | Annhall Norris | |
| FCS3-579 | Home Canning Jams, Jellies, and Other Soft Spreads | February 1, 2015 | Annhall Norris | |
| FCS3-580 | Home Canning Tomatoes and Tomato Products | February 1, 2015 | Annhall Norris | |
| FCS3-581 | Home Canning Salsa | February 1, 2015 | Annhall Norris | |
| FCS3-582 | Home Canning Pickled and Fermented Foods | February 1, 2015 | Annhall Norris | |
| FCS3-583 | Home Canning Vegetables | February 1, 2015 | Annhall Norris | |
| FCS3-584 | Home Canning Fruit | February 1, 2015 | Annhall Norris | |
| FN-SSB.900 | It's a Wash | October 1, 2011 | October 1, 2015 | Sandra Bastin |
| FN-SSB.146 | The Business of Catering | January 1, 2000 | Sandra Bastin | |
| FN-SSB.011 | Guide to Microorganisms | September 1, 2007 | September 1, 2011 | Sandra Bastin |
| FCS3-586 | Home Canning Soups, Stocks, and Stews | April 15, 2015 | Annhall Norris | |
| FN-SSB.088 | Food Safety for Preschoolers | September 1, 1996 | Sandra Bastin | |
| FCS3-591 | Safe Home Canning: Altitude Adjustments | April 15, 2015 | Annhall Norris | |
| FN-SSB.101 | Occasional Cooking for a Crowd | June 1, 2007 | June 1, 2022 | Sandra Bastin |
| FCS3-594 | Jerky Safety | March 15, 2017 | Sandra Bastin | |
| FN-SSB.105 | Safe Food To Go | June 1, 2007 | June 1, 2011 | Sandra Bastin |
| FN-SSB.039 | Harvesting, Preserving and Storing Herbs | December 1, 1995 | November 2, 2018 | Annhall Norris |
| FN-SSB.155 | Food Safety for Travelers | June 1, 2004 | November 25, 2024 | Sandra Bastin |
| NF-AN.001 | What's That Date Mean? | June 2, 2022 | ||
| FN-JSK.159 | Fruits and Vegetables: Food Safety | October 1, 2006 | October 1, 2010 | Janet Kurzynske |
| FCS3-595 | Recommended Food Storage Times | September 1, 2020 | September 1, 2020 | Annhall Norris |
| FCS3-585 | Home Canning Meat, Poultry, Wild Game, and Fish | April 15, 2015 | Annhall Norris | |
| FCS3-602 | Safe Storage for Food and Drink | December 1, 2017 | Dawn Brewer | |
| FN-IFD.001 | Considerations for Food and Water Before a Natural Disaster | January 1, 2023 | Heather Norman-Burgdolf | |
| FN-IFD.002 | Keeping Food and Water Safe After a Natural Disaster | January 1, 2023 | Heather Norman-Burgdolf | |
| FN-SSB.108 | Judging Home Preserved Foods | January 1, 1980 | April 1, 2023 | Sandra Bastin |
| FCS3-334 | Home Freezing Basics | January 1, 1900 | May 1, 2008 | Sandra Bastin |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-SSB.144 | Chemical Cuisine | January 1, 2000 | September 1, 2007 | Sandra Bastin |
| FCS3-609 | Shaking Down on Sodium | January 1, 2018 | March 27, 2024 | Heather Norman-Burgdolf |
| FCS3-618 | Sweet Enough Without All That Sugar | September 20, 2018 | June 25, 2024 | Heather Norman-Burgdolf |
| FN-SBJ.002 | B Vitamins that Help Prevent Birth Defects | February 15, 2024 | February 15, 2024 | Brooke Jenkins |
| FCS3-530 | Water is the Liquid of Life | March 27, 2024 | Heather Norman-Burgdolf | |
| FCS3-633 | Macronutrients:Why We Need a Balanced Diet | May 1, 2022 | May 1, 2022 | Heather Norman-Burgdolf |
| FN-HNB.201 | Carbohydrates are Fuel for Life | January 1, 2023 | Heather Norman-Burgdolf | |
| FN-HNB.203 | Power Up With Protein | March 27, 2024 | Heather Norman-Burgdolf | |
| FN-HNB.202 | Facts about Fat | March 27, 2024 | Heather Norman-Burgdolf | |
| FN-SSB.053 | Power Up with Plant Protein | June 4, 2024 | Sandra Bastin | |
| FCS3-643 | Adding Up Vitamin A in the Diet | August 16, 2024 | Heather Normam-Burgdolf | |
| FCS3-644 | Vitamin E for Everyone | August 16, 2024 | Heather Norman-Burgdolf | |
| FCS3-645 | Vitamin K All the Way | August 16, 2024 | Heather Norman-Burgdolf | |
| FN-SSB.128 | 206 Reasons to Bone Up on Calcium | March 1, 2009 | March 5, 2024 | Sandra Bastin |
| FN-SSB.142 | Kentucky Favorites: The Low Fat Way | January 1, 2010 | January 1, 2014 | Sandra Bastin |
| FCS3-105 | Nonnutritive Sweeteners | February 1, 1994 | June 25, 2024 | Sandra Basin |
| FN-SSB.006 | Preserving Vitamins in Foods | February 1, 2000 | Sandra Bastin | |
| FCS3-528 | Understanding the Food Label | February 1, 2010 | February 1, 2014 | Ingrid Adams |
| FCS3-570 | Are you Getting Enough Vitamin D | September 1, 2013 | June 20, 2024 | Heather Norman-Burgdolf |
| FCS3-571 | Fiber: Are you Bulking up the Benefits? | September 1, 2013 | September 1, 2017 | Ingrid Adams |
| FCS3-565 | Get Pumped up for Potassium | May 1, 2013 | May 1, 2017 | Ingrid Adams |
| FCS3-555 | Probiotics: Friendly Bacteria | December 1, 2011 | December 1, 2015 | Ingrid Adams |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| NEP-229 | Cook Wild Kentucky: Introduction to Wild Game in Kentucky | July 1, 2007 | March 23, 2021 | Annhall Norris |
| FN-SSB.076 | Cultural Diversity in Foods | March 1, 1997 | Sandra Bastin | |
| FN-SSB.079 | Cajun/Creole Cooking | April 1, 1997 | Sandra Bastin | |
| FN-SSB.305 | The Italian Table | August 1, 2022 | Sandra Bastin | |
| FN-SSB.306 | The Flavors of Mexico | August 3, 2022 | Sandra Bastin | |
| FN-SSB.220 | Nourishing Your Tastebuds - Understanding Flavor Profiles for Better Food Choices | October 1, 2022 | Sandra Bastin | |
| FN-SSB.307 | The Fusion Cuisine of Spain | August 1, 2022 | Sandra Bastin | |
| FN-SSB.304 | The Gastronomy of French Food | April 1, 2022 | Sandra Bastin | |
| FN-SSB.303 | The Foods of Greece | February 1, 2022 | Sandra Bastin | |
| FN-SSB.302 | Traditions from the Emerald Isle | January 1, 2022 | Sandra Bastin | |
| FN-SSB.301 | German Inspired Classics | January 1, 2022 | Sandra Bastin | |
| FN-SSB.309 | The Fusion of Traditions, Cultures, and Flavors of Cuba | July 23, 2024 | Sandra Bastin | |
| FN-SSB.310 | A Taste of the Tropics in the Dutch Caribbean Islands | August 16, 2024 | Sandra Bastin | |
| FN-SSB.300 | Celebrating Culture through Food | September 23, 2024 | Sandra Bastin |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FN-HNB.101 | Reduce Food Waste Feed people, Not Landfills | November 1, 2023 | Heather Norman-Burgdolf | |
| FN-HNB.100 | Choose a Balanced Diet A Win-Win for Our Health and the Environment | November 1, 2023 | Heather Norman-Burgdolf | |
| FCS3-596 | Body Balance: Protect Your Body from Pollution | December 1, 2017 | Dawn Brewer | |
| FCS3-597 | Cut Down on Environmental Pollutants in Your Food | December 1, 2017 | Dawn Brewer | |
| ID-257 | BerryCare: Protection from Pollution with Phytonutrient-Rich Berries | July 1, 2019 | Dawn Brewer | |
| ID-256 | BerryCare: When Blackberries and Other Berries are in Season | July 1, 2019 | Dawn Brewer | |
| FN-SSB.911 | A Visit to Farmers Market | November 1, 2007 | November 1, 2011 | Sandra Bastin |
| FCS3-545 | Environmental Pollutants and Nutrition - Nuts and Seeds | July 1, 2010 | July 1, 2014 | Lisa Gaetke |
| ID-255 | BerryCare: Building a Blackberry Community | July 1, 2019 | Dawn Brewer | |
| FN-HNB.103 | Shop Sustainably Be a Savvy Shopper | November 1, 2023 | Heather Norman-Burgdolf | |
| FN-HNB.102 | Consume More Plant-Based + Local Foods Your Communicty, Your Food | November 1, 2023 | Heather Norman-Burgdolf |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FCS8-123 | Managing Nutrition During Cancer | July 1, 2020 | Heather Norman-Burgdolf | |
| FN-HNB.009 | Nutrition and Oral Health | June 4, 2024 | Heather Norman-Burgdolf | |
| FN-SSB.049 | Food Allergies | March 1, 1996 | July 18, 2024 | Sandra Bastin |
| FN-AMC.001 | Food Allergens - Egg Allergy | July 18, 2024 | Anna Cason | |
| FN-AMC.002 | Food Allergens - Fish Allergy | July 18, 2024 | Anna Cason | |
| FN-AMC.003 | Food Allergens - Milk Allergy | July 18, 2024 | Anna Cason | |
| FN-SSB.207 | Living Wheat Free | August 1, 2005 | Sandra Bastin | |
| FN-AMC.004 | Food Allergens - Peanut Allergy | July 18, 2024 | Anna Cason | |
| FN-SSB.217 | Living Wheat Free Guidelines | August 1, 2005 | Sandra Bastin | |
| FN-AMC.005 | Food Allergens - Sesame Allergy | July 18, 2024 | Anna Cason | |
| FCS3-574 | Cholesterol 101 | September 1, 2013 | October 21, 2024 | Ingrid Adams |
| FN-AMC.006 | Food Allergens - Shellfish Allergy | July 18, 2024 | Anna Cason | |
| FCS3-539 | Understanding Diabetes | December 21, 2015 | Ingrid Adams | |
| FN-AMC.007 | Food Allergens - Soy Allergy | July 18, 2024 | Anna Cason | |
| FCS3-540 | Managing Your Diabetes | December 21, 2015 | Ingrid Adams | |
| FN-AMC.008 | Food Allergens - Tree Nut Allergy | July 18, 2024 | Anna Cason | |
| FCS3-541 | Physical Activities and Diabetes | December 21, 2015 | Ingrid Adams | |
| FN-AMC.009 | Food Allergens - Wheat Allergy | July 18, 2024 | Anna Cason | |
| FCS3-542 | Diabetes and Hemoglobin A1C | December 21, 2015 | October 24, 2018 | Heather Norman-Burgdolf |
| FN-AMC.020 | Chronic Kidney Disease and Diet | July 23, 2024 | Anna Cason | |
| FCS3-543 | Diabetes and Blood Pressure | December 21, 2015 | October 24, 2018 | Heather Norman-Burgdolf |
| ENTFACT-656 | Life with Alpha-Gal Red Meat Allergy | May 1, 2024 | Heather Normon Burgdolf | |
| FCS3-544 | Diabetes and Cholesterol | December 21, 2015 | Ingrid Adams | |
| FCS3-104 | Lactose Intolerance | November 12, 2024 | Anna Cason | |
| FCS3-546 | Carbohydrate Counting | December 21, 2015 | October 24, 2018 | Heather Norman-Burgdolf |
| FN-AMC.021 | Liver Disease and Lifestyle Factors | December 3, 2024 | Anna Cason | |
| FCS3-549 | Diabetes and the Health Care Team | December 21, 2015 | Ingrid Adams | |
| FCS8-123 | Managing Nutrition during Cancer | July 1, 2020 | Heather Norman-Burgdolf | |
| FCS3-548 | Think Your Plate | December 21, 2015 | May 31, 2024 | Heather Norman-Burgdolf |
| FN-AMC.023 | Nutrition and Eye Health | March 27, 2025 | Anna Cason | |
| FCS3-550 | Diabetes and Foot Care | December 21, 2015 | Ingrid Adams | |
| FCS3-646 | Food Allergens: Alpha-Gal | May 1, 2025 | May 1, 2025 | Anna Cason |
| FCS3-551 | Monitoring Blood Glucose | December 21, 2015 | Ingrid Adams | |
| FCS3-556 | Eating Healthy around the Holidays: For People with Diabetes | December 1, 2011 | December 1, 2015 | Ingrid Adams |
| FN-SSB.052 | Phytochemicals for Cancer Protection | January 1, 2011 | January 1, 2015 | Sandra Bastin |
| FCS3-613 | Why Blood Sugar Matters | September 20, 2018 | ||
| FCS3-614 | All About Blood Pressure | September 20, 2018 | ||
| FCS3-615 | Healthy Choices for a Healthy Heart | September 20, 2018 | ||
| FCS3-616 | Say Yes to Cancer Prevention | September 20, 2018 | ||
| FCS3-617 | Breathe Easy with COPD | September 20, 2018 | ||
| HSW-AHK.001 | Strong Bones for Life: Prevent Osteoporosis | January 9, 2023 | January 9, 2023 | |
| FN-FAH.001 | Food as Health on a Budget | February 1, 2024 | Heather Norman-Burgdolf | |
| FN-FAH.002 | Food as Health for Diabetes | March 1, 2024 | Heather Norman-Burgdolf | |
| FN-FAH.003 | Food as Health for Heart Disease | March 1, 2024 | Heather Norman-Burgdolf | |
| FN-FAH.004 | Food as Health for High Blood Pressure | March 1, 2024 | Heather Norman-Burgdolf |
| Publication ID | Title | Published Date | Revision Date | Contact |
|---|---|---|---|---|
| FCS3-621 | Carbohydrates and Athletic Performance | February 1, 2019 | Kyle Flack | |
| FCS3-524 | Dietary Supplements: What are They and Who Needs Them | July 2, 2024 | Heather Norman-Burgdolf | |
| FCS3-622 | Dietary Fat and Athletic Performance | February 1, 2019 | Kyle Flack | |
| FCS3-525 | Dietary Supplements: Be an Informed Consumer | July 2, 2024 | Heather Norman-Burgdolf | |
| FCS3-623 | Hydration and Athletic Performance | February 1, 2019 | Kyle Flack | |
| FN-AMC.101 | Nurturing Little Ones: The Vital Role of Vitamin D and Iron in Baby’s First Year | March 24, 2025 | Anna Cason | |
| FCS3-624 | Protein and Athletic Performance | February 1, 2019 | Kyle Flack | |
| FN-CTL.101 | Oral Health During Pregnancy | April 22, 2025 | Courtney Luecking | |
| FCS3-625 | Supplements and Athletic Performance | February 1, 2019 | Kyle Flack | |
| FCS3-626 | Vitamins, Minerals, and Athletic Performance | February 1, 2019 | Kyle Flack | |
| FCS3-608 | Fitting Nutrition into Your Busy Lifestyle | February 1, 2018 | Heather Norman-Burgdolf | |
| FCS3-637 | Tips for Managing Stress Eating | April 1, 2022 | Emily DeWitt | |
| FCS3-636 | Savoring the Eating Experience: The Art of Eating Mindfully | April 1, 2022 | March 28, 2024 | Courtney Luecking |
| FCS-HNB.005 | Dining on the Trail | August 1, 2005 | April 29, 2024 | Heather Norman-Burgdolf |
| FN-SSB.119 | Fad Diets: What's the Hype? | March 1, 2004 | April 1, 2023 | Sandra Bastin |
| FN-SSB.084 | Herbal Remedies - Therapeutic or Fraudulent | September 1, 2005 | September 1, 2008 | Sandra Bastin |
| FCS3-560 | Beverage Breakdown | September 1, 2012 | July 11, 2024 | Anna Cason |
| FCS3-564 | Gluten-Free: Is it For Me? | January 1, 2013 | May 1, 2025 | Janet Mullins |
| FN-AP.041 | Vegetarian101: History, Health and Tips | April 1, 2016 | ||
| FCS3-611 | Nutrition and Your Health | September 20, 2018 | ||
| FCS3-638 | Pathways to Wellness Where People Live, Work, and Play | September 1, 2012 | Courtney Luecking | |
| FCS3-639 | Pathways to Wellness with Family and Friends | September 1, 2012 | Courtney Luecking | |
| FCS3-640 | Pathways to Wellness in the World Around Us | September 1, 2012 | Courtney Luecking | |
| FCS3-641 | Pathways to Wellness through Promoting a Culture of Health | September 1, 2012 | Courtney Luecking | |
| FCS3-604 | Understanding Healthy Food Choices | February 1, 2018 | Heather Norman-Burgdolf | |
| FCS8-127 | Does Body Weight Matter? | March 1, 2023 | Heather Normon-Bufgdolf | |
| FCS8-128 | Understanding Obesity | April 1, 2023 | Heather Norman-Bugdolf |